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Paris is the heart of French gastronomy, where every meal can feel like a masterpiece. From cozy corner bistros to modern takes on time-honored classics, the city is filled with places that celebrate traditional French cooking — slow-simmered sauces, buttery meats, and perfect desserts.

Whether you’re after coq au vin in a candlelit bistro or duck confit in a chic, contemporary dining room, this guide features 10 must-try restaurants that serve authentic French cuisine with style, soul, and flavor.

🥖 1. Bistrot Paul Bert （第 11 区）

A cult favorite known for serving what many claim is the best steak-frites in Paris. Classic décor, handwritten menus, and a timeless bistro vibe.

• Specialties: Steak-frites, duck breast, tarte Tatin
• Price: €40–€60 per person
• Reservation: Essential — call ahead
• Address: 18 Rue Paul Bert, 75011

🐓 2. Le Comptoir du Relais (6th Arrondissement – Saint-Germain)

A lively corner bistro with rich, comforting dishes and a touch of refinement. Expect long queues at lunch and a polished evening service.

• Specialties: Lentil salad, pig’s trotters, duck confit
• Price: €35–€50
• Reservation: Dinner bookings required (hotel guests only), lunch first-come
• Address: 9 Carrefour de l’Odéon, 75006

🧄 3. Chez L’Ami Jean (7th Arrondissement)

A rustic-meets-modern spot blending Basque flavors with Parisian flair. The chef’s energy is matched only by the boldness of his dishes.

• Specialties: Suckling pig, foie gras, signature rice pudding
• Price: €60–€80 for the tasting menu
• Reservation: Recommended
• Address: 27 Rue Malar, 75007

🐟 4. Bouillon Pigalle (9th Arrondissement)

A budget-friendly, no-reservation restaurant that nails French comfort food in a buzzing, Belle Époque-style setting.

• Specialties: Onion soup, beef bourguignon, île flottante
• Price: €20–€30 total
• Reservation: No — arrive early or expect a short wait
• Address: 22 Boulevard de Clichy, 75018

🥩 5. Josephine Chez Dumonet (6th Arrondissement)

Time-travel back to 1930s Paris at this elegant Left Bank institution. Known for enormous portions and old-school hospitality.

• Specialties: Boeuf bourguignon, foie gras, Grand Marnier soufflé
• Price: €50–€70
• Reservation: Highly recommended
• Address: 117 Rue du Cherche-Midi, 75006

🧈 6. Chez Georges (1st Arrondissement – Near the Louvre)

A quintessential bistro with mirrored walls, white tablecloths, and professional waiters in black aprons.

• Specialties: Sole meunière, escargots, steak au poivre
• Price: €45–€65
• Reservation: Book 1–2 days in advance
• Address: 1 Rue du Mail, 75002

🍖 7. Le Temps des Cerises (4th Arrondissement – Le Marais)

A small, local-feel bistro tucked in the Marais, offering simple, well-executed classics in a vintage setting.

• Specialties: Duck confit, cassoulet, homemade desserts
• Price: €25–€40
• Reservation: Not always needed, but safe to call ahead
• Address: 31 Rue de la Cerisaie, 75004

🍷 8. La Régalade Saint-Honoré (1st Arrondissement)

Modern bistro fare with high-end ingredients and generous portions. Known for its daily chalkboard menu and creamy rice pudding.

• Specialties: Pork belly, terrine, house desserts
• Price: €45–€60
• Reservation: Advised
• Address: 123 Rue Saint-Honoré, 75001

🍽️ 9. L’Auberge Bressane (7th Arrondissement)

Step into the French countryside with this old-school spot specializing in Bresse-style regional dishes and rich, rustic flavors.

• Specialties: Frog legs, escargots, gratin dauphinois
• Price: €40–€55
• Reservation: Recommended
• Address: 16 Avenue de la Motte-Picquet, 75007

🧀 10. Restaurant Astier （第 11 区）

A hidden gem with a legendary cheese course and warm, inviting atmosphere. The food is seasonal and rooted in tradition.

• Specialties: Coq au vin, beef cheek, 20-cheese platter
• Price: €50–€65
• Reservation: Strongly suggested
• Address: 44 Rue Jean-Pierre Timbaud, 75011

🗺️ Tips for Dining Out in Paris

• Reserve in advance for dinner, especially Thursday–Sunday
• Dinner starts late — locals dine around 8:00–9:00 PM
• Prix fixe menus offer value and showcase chef favorites
• Dress smart-casual, especially for classic bistros
• Don’t forget to say bonjour 和 merci — it goes a long way

Authentic French cuisine is alive and thriving in Paris — from humble bistro tables to polished brasseries. These 10 restaurants represent the soul of French dining: warm hospitality, exceptional ingredients, and timeless tradition.

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